2013 Winter Restaurant Week – January 20 – 25

January 17, 2013 by
Filed under: Dining 

Winter Restaurant Week runs from Sunday, January 20 through Friday, January 25, 2013. The 48 participating restaurants offer a fixed-price menu with three courses and three selections within each course.

The cost for dinner is $25 per person. Some of the restaurants offer a $15 (per person) lunch version. This a great way to check out a new restaurant or visit a favorite! Be sure to make a reservation!

You don’t need a coupon or ticket to participate!

For a complete list of participating restaurants, click here.

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